You should eat chocolate in a moderate method and in a regular manner, study author Dr. Oscar Franco, a professor of public wellness at the University of Cambridge, told Bloomberg. Other experts raised concern over the results. If you would like to reduce your heart disease risk, there are far better places to start than in the bottom of a package of chocolates, Victoria Taylor, spokesperson for the British Cardiovascular Foundation, told Reuters. The Cleveland Clinic provides even more on chocolate and cardiovascular health.. Chocolate linked with big drop in center risk What’s the secret to a wholesome heart? A fresh study suggests it could be chocolate – and lots of it.Related StoriesSome antibiotics might make MRSA more harmfulVaccines – a needle-free future? An interview with Thomas Johnston and Dr. Kees Leenhouts, MucosisReady to reconstitute BPW adds convenient substitute for support high throughput Salmonella tests in chocolate production When folks are serially monogamous , groups with different behavior favor strains with different properties, explain the authors. When new interactions occur frequently, transmitted strains are most successful rapidly, but when new interactions happen infrequently there is extra pressure on strains to have a longer infectious period.